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Guy Fieri Family Food: 125 Real-Deal Recipes--Kitchen Tested, Home Approved
Hardcover - English

The Food Network superstar and New York Times bestselling author dishes up flavorful All-American family-friendly meals for weeknights and weekends alike.

As one of Food Network's biggest stars, Guy has taken America on a cross-country tour in Diners, Drive-Ins and Dives. He's challenged great home chefs at their culinary expertise in Guy's Grocery Games. He's shared his greatest hits in Guy Fieri Food, and went all out in the great outdoors in Guy on Fire. Now, in Guy Fieri Family Food, he brings fun to the table with delectable dishes everyone will love.

Family meal planning couldn't be easier with Guy's tips, fun-filled ideas, and best-loved recipes. Influenced by his Californian background, this full-color cookbook is packed with fresh, flavorful recipes, fabulous photos, and, of course, Guy Fieri flair. Every family favorite is here, from burgers and sandwiches to grains and greens to pasta and noodles. Guy even includes chapters like One for the Week, a budget-friendly big weekend cook "that keeps on giving through the hectic workweek"; All Hands on Deck, with Kebab Night, Pizza Night, and a Chili Bar that get the kids involved; and Under Pressure, where hearty dishes are made in the pressure cooker in a fraction of the time they usually take.

Whether it's Turkey and Roasted Poblano Burger with Crushed Avocado, Fire-Roasted Fieri Lasagna, Buffalo Chicken Soup, Sweet Italian Pepper Poppers, Balsamic BBQ Short Ribs, or Deep Fried Ice Cream "Boulders," Guy Fieri Family Food includes tasty, crowd-pleasing meals that make weeknights easier, weekends more fun, and everything more delicious

Guy Fieri Family Food is illustrated with color photos throughout.

...

I've eaten in thousands of amazing joints all over the country, but my favorite place to eat--and cook--is always right at home, with my family.

Guy Fieri Family Food brings you into my kitchen, where I'm cooking what the crowd loves: dishes like Buffalo Chicken Soup and Fire-Roasted Fieri Lasagna. This is where we get real about how busy families can still make great food at home. The budget-friendly recipes in One for the Week show how one big dinner can keep on giving through the week, so leftovers from the Oven-Roasted Chicken with Roasted Red Bliss Potatoes and Cauliflower Florets are repurposed into meals like Chicken Chile Verde Enchiladas and Roasted Chicken Spring Rolls. All Hands on Deck recipes encourage kids of all ages to get involved, with Kebab Night, Pizza Night, and a Chili Bar that'll get everyone in on the action. And time-pressed families will love hearty dishes like Balsamic BBQ Short Ribs, made in the pressure cooker in no time at all. Guy Fieri Family Food makes the question "Where's the best joint in town?" easy to answer. Right at home.

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ADDITIONAL INFO

ISBN
0062244736
EAN
9780062244734
Publication Date
11/10/2016
Pages
352
Dimension
23.11cm x 20.32cm x 3.05cm
Age Group
NA to NA
Grades
Not Applicable to Not Applicable
Lexile Level
0
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About Author

Fieri, Guy
Guy Fieri is the culinary rock star of Food Network, hosting the top-rated Diners, Drive-ins and Dives, Guy's Big Bite, and Rachael vs. Guy Celebrity Cook-Off. His three books--Diners, Drive-ins and Dives; More Diners, Drive-ins and Dives; and Guy Fieri Food--were major New York Times bestsellers. Guy is the co-owner of Johnny Garlic's California Pasta Grill, Tex Wasabi's, Guy's American Kitchen and Bar, Guy's Burger Joint, and GFOC (Guy Fieri On Campus). He lives in Northern California with his wife, Lori, and their two boys, Hunter and Ryder.




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