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Courses & Dishes - Pizza

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Betty Crocker 20 Best Pizza Recipes
by Betty Crocker       
(Paperback - English - 9780544314832)
Make Great Pizza at Home A Photo of Every Recipe Why not make pizza at home? You can create perfect combos for the best pie ever. Cook up Grilled White Chicken Pizza with Caramelized Sweet Onions, Spicy Grilled Thai Pizza, and Loaded Baked Potato Pizza - even Gluten-Free Pizza. When you see how appealing personalized pizzas can be, you may always want to make your own. ..
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The Great Chicago-Style Pizza Cookbook
by Bruno, Pasquale       
(Paperback - English - 9780809257300)
A fun cookbook for any audience. --Booklist Classic recipes for deep-dish, stuffed, thin-crust, and vegetarian variations. ..
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5 Elements of Pizza: Tips and tricks on how to make a light and tasty pizza for the whole family
by Barillari, Antony       
(Hardcover - English - 9781804317846)
After years of working as a pizzaiolo in Naples' most affluent neighborhoods,decided to share my secrets. My maternal grandparents, who were also pizzaioli by generation, taught me everything; in short, we are a pizza-making dynasty. br Every stage of the pizza-making process is illustrated in The Elements of Pizza, from picking the dough to forming it and selecting the correct cheeses and toppings for your home kitchen. The cookbook includes several dough recipes, including "Saturday doughs" that can be made in the morning and baked the same evening, as well as doughs made with naturally fermented brewer's yeast and gluten-free doughs, all of which yield the ..
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Thursday Night Pizza: Father Dominic's Favorite Pizza Recipes
by Garramone, Dominic       
(Paperback - English - 9781933370651)
After twenty years of testing recipes on his fellow monks, Father Dominic of public television's Breaking Bread offers a surprising variety of pizza recipes sure to please every palate. With his customary detailed and easy-to-follow directions, Father Dom shows you how to make the perfect crust (the real key to first-rate pizza), flavorful homemade sauces, and savory toppings. You'll discover a delicious reduced-fat sausage that is both easy and economical, the way to avoid soggy crusts, and a "magic trick" to have warm, crusty bread waiting for your breakfast the morning after pizza night. Recipes include six different doughs, seven sauces, and dozens of pizzas ..
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My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home: A Cookbook
by Lahey, Jim    Flaste, Rick   
(Hardcover - English - 9780307886156)
Make homemade pizza that exceeds your wildest expectations--yet couldn't be simpler--with Jim Lahey's groundbreaking no-knead dough and inventive toppings. br br Jim Lahey, the baking genius behind New York City's celebrated Sullivan Street Bakery and Co. pizza restaurant, has developed a brilliant recipe that requires no kneading and produces an irresistible crust in any home oven--gas or electric--in fewer than five minutes. The secret to incredible pizza is a superb crust--one that is crisp yet chewy, and slightly charred around the edges. My Pizza shares this revolutionary technique and the creative pies that put Co. on the map, as well as recipes for sa ..
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Pizza Stone Recipe Cookbook: Cooking Delicious Pizza Craft Recipes For Your Grill and Oven or BBQ, Non Stick Round, Square or Rectangular ThermaBon
by Luigi, A. J.       
(Paperback - English - 9781717364739)
strong THERE'S NO PIZZA LIKE PIZZA STONE PIZZA "... Pizza That Taste Like No Other strong strong BEST CRISPY CRUSTS in the Pizza Game strong strong Step 1: strong Choose Your Favorite Crust. strong Step 2: strong Pick Your Best Sauce. strong Step 3: strong Choose from a List Toppings Pizza should be fun and done the right way. That's why we've put these recipes together for you to choose the type of crust you want. Then we have a variety of sauces that we thought you'd love to choose from. Then the toppings are endless . These simple and easy to make recipes will have you cooking like you're a "TOP CHEF" right in the comfort of your own home. En ..
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Pizza Cookbook: 80+ Step-By-Step Pizza Dough Recipes For Homemade Pizza From Scratch
by Grant, Shannon       
(Paperback - English - 9798594831506)
Pizza has a delicious history that travels back across continents, developing unique flavors throughout time until it has become the staple we know today. From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza Cookbook will capture your taste buds and your imagination. With over 80 delicious recipes made for every palate, this is the definitive guide to pizzas and flatbreads world-wide. This is the perfect gift for the pizza lover in your life. Profiles and interviews with world-famous pizza makers will have you craving a slice, while delectable recipes will help satiate your cravings and awaken your taste buds to flavor combinations you'v ..
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Let's Make Pizza!: A Pizza Cookbook to Bring the Whole Family Together
by Kellinger, Kathryn       
(Paperback - English - 9781623157326)
strong For many families, pizza night at home means greasy, expensive pizza that takes an hour or longer to be delivered. Let's Make Pizza! changes all of that by making family pizza night what it should be-delicious, fun, and easy! strong With 75 recipes to get you and your kids cooking together, Let's Make Pizza! has taken family pizza night back to basics in the best of ways. These tried-and-true techniques from Kathryn Kellinger, author of Simple Italian Snacks and Simple Italian Sandwiches , make pizza night stress-free and totally crave-worthy. This pizza cookbook offers a variety of options that keep everyone in mind: from gluten-free eaters and veg ..
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The United States of Pizza: America's Favorite Pizzas, from Thin Crust to Deep Dish, Sourdough to Gluten-Free
by Priebe, Craig    Jacob, Dianne   
(Hardcover - English - 9780789329448)
Recipes for homegrown pies from all regions of the country. Chef Craig Priebe has scoured the countryside, stopping in promising pizzerias to discover the tastiest pies. Smoked ham and cheddar? Roasted cauliflower and salsa verde? These toppings would be blasphemous in Naples, but in America anything goes--anything that tastes delicious, that is. His findings are collected here--stellar examples representing every style of pizza. What makes this collection of prize recipes especially fun is that each one has its own personality reflecting its local influences. From Seattle's Serious Pie comes pizza with white bean puree, asparagus, and Parmesan; from Los Angeles ..
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Best Homemade Pizza Gourmet's Cookbook. Enjoy 25 Creative, Healthy, Low-Fat, Gluten-Free and Fast to Make Gourmet's Pizzas Any Time of the Day
by Larsen, Rebecca       
(Paperback - English - 9781539102854)
Who doesn't love pizza? Pizza is the ultimate food. It is quick to make an easy clean-up meal, and always a hit for any occasion be it family, social feasts, parties, and night out with a friend. Pizza is so yummy that it is the favorite in every group, be it kids or adults. Its versatility makes this tasty comfort food perfect to serve as a full meal, snack or dessert. This cookbook catalogs two comprehensive collections of delicious gourmet vegetarian and meaty pizza recipes respectively that can be prepared at home with common pantry ingredients. These pizzas are incredibly delicious that you will stop buying ready make pizzas from the market and will lo ..
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Genuine Pizza: Better Pizza at Home
by Schwartz, Michael    Puck, Wolfgang    Bensimon, Sidney
(Hardcover - English - 9781419734397)
Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating unforgettable pies at home. His cookbook makes the pizza process approachable and fun, giving the reader the tools they need to make better pizza and then run with them. First providing a clear and simple view of the fundamentals--with detailed step-by-step methods for making the best pizza doughs--Schwartz then empowers home cooks to mix and match ingredients, playing with different sauces, cheeses, meats, vegetables, a ..
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Truly Madly Pizza: One Incredibly Easy Crust, Countless Inspired Combinations & Other Tidbits to Make Pizza a Nightly Affair: A Cookbook
by Lenzer, Suzanne    Bittman, Mark   
(Hardcover - English - 9781623362188)
Make pizza night every night with a basic dough recipe, unexpected topping combinations, and complementary side dishes. No matter what the first day of a new week throws at you, no matter how looming the rest of the days before the weekend seem, a truly, madly delicious pizza promises something familiar, something reliable, something known. It's confirmation that all the heaviness of the world will be held at bay--if only for a little while--by a combination of bubbling mozzarella, sweet fennel sausage, and balsamic-glazed radicchio. Beginning with the Mother Crust recipe, Lenzer argues that pizza dough is a tabula rasa for whatever healthy fresh ingredients ..
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Pizza
by Weinstein, Bruce    Scarbrough, Mark   
(Paperback - English - 9780061434457)
Pizza lovers, rejoice Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classic, international, and modern recipes for everyone's favorite food. Finally, here's a book that lets you have it both ways--on the grill and in the oven. Bake a pie tonight for that traditional pizza-parlor taste or grill one this weekend on the deck or patio, and you'll discover what home chefs across the country are realizing: the grill is a great way to get a hot pie on the table. Bruce and Mark adapt their recipes so that you can use a homemade dough, a store-bought one, or even a prebaked crust. With recipes for thr ..
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Italian Cooking School, Pizza
by The Silver Spoon Kitchen       
(Paperback - English - 9780714870014)
75 fail-proof recipes for pizza, focaccia, and calzone from the world's most trusted and bestselling Italian cookbook series. Making pizza at home has never been easier The Silver Spoon Italian Cooking School: Pizza teaches everything you need to know about making not just fresh pizzas but foccacia, calzones, and savory pies at home. With the illustrated step-by-step instructions, readers learn to make basic pizza dough and classic pizza dishes such as a Margarita, Neopolitan, Quattro Formaggi, and so many more. Readers build their cooking repertoire as they progress through the books, building confidence with simple recipes at the start and advancing to more ..
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Pizza Crust Cookbook: Creative Delicious Pizza Crust Recipes that are Easy to Make
by Stone, Martha       
(Paperback - English - 9781987601923)
This cookbook teaches you all the intricacies of pizza making. It analyzes the different steps of the process of pizza-making, from choosing the dough to carving your pie to selecting the right choice cheese and toppings that suits your home kitchen setup. Pizza Crust Cookbook offers a variety of dough recipes; "same-day doughs" that you prepare in the morning and use to bake pizza on the same night. Sourdoughs made from naturally fermented yeast starter; and not to mention, gluten-free dough - both results in the most texturally sophisticated crust you have ever done at home. ..
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Forty 30-Minute Pizza Stone Cooking Recipes: For Crispier & Tastier Crusts
by Lombardi, Mario       
(Paperback - English - 9798647056634)
Want to bake Scrumptious and Mouth Watering Pizzas at home without the crust turning out soggy or dry? This recipe book will provide Forty Pizza Recipes that can be prepared in under 30-Minutes with a Pizza Stone. As these recipes will only take 30-Minutes tops, you will be able to bake a Delicious serving of Pizza at home and Enjoy it in a much Shorter amount of time. br Inside you'll discover: ul li The Benefits of using a Pizza Stone to bake a Pizza and how you can use it to Bake a more Appetizing Pizza li li The Best types of Pizza Stones and how to maintain them so that you can continue to bake Flavorful Pizzas without having to change Pizza Stones ..
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Pizzaexpress from Italy with Love: 100 Favourite Recipes to Make at Home
by Pizzaexpress       
(Hardcover - English - 9781841885209)
Over 100 delicious, Italian inspired PizzaExpress recipe favourites that bring the UK's most popular restaurant brand straight to your home. We all have special memories that took place at PizzaExpress. Whether a children's birthday party, a formative first date or just a hankering for dough balls, PizzaExpress has always been there for us. Now the magic and versatility of the popular restaurants can be recreated at home with PizzaExpress: From Italy with Love . Featuring exclusive recipes for perennial favourites including dough balls, Margherita and Sloppy Giuseppe as well as spicy, seafood, vegan and veggie pizzas, PizzaExpress: From Italy with Love cat ..
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Modernist Pizza 12 Notecards & Envelopes Boxed Set
by Myhrvold, Nathan    Migoya Francisco   
(Other - English - 9781734386196)
Discover the beauty of pizza with this set of twelve 5"x7" notecards featuring iconic images from the groundbreaking four-volume book Modernist Pizza by Nathan Myhrvold and Francisco Migoya, which delivers the story of pizza as it has never been told before. Included are images of four different styles of pizza from around the world: Neapolitan, New York, deep-dish, and New York square. The set also comes with black-lined envelopes and a sheet of 20 stickers featuring five stickers of each pizza style. This notecard set is perfect for thank you notes, invitations, and everyday correspondence. ..
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Vegan Pizza: 50 Cheesy, Crispy, Healthy Recipes
by Hasson, Julie       
(Paperback - English - 9781449427122)
Everything you need to know to create delicious, healthy pizza at home without any meat or dairy products. "Vegans, rejoice--Julie Hasson has given pizza a plant-strong makeover. With a dazzling array of globally inspired toppings, pizza night will be healthier--and more fun--than ever before!" br --Nava Atlas, author of Wild About Greens and Vegan Holiday Kitchen "Julie Hasson has brought her incredibly talented baking skills and vegan ethos over to the savory side with this compelling and thorough take on vegan artisan pizza. Classic pizzas such as garlic, sausage, and onion pizzas are reimagined and every bit as flavorful and toothsome as their traditi ..
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