This is one of those especially for now kinds of books. For you, for the whole family, for your community. Foodscaping visionary Brie Arthur looks at under-utilized garden spaces around homes or in the landscaped common spaces of planned communities - and she sees places where food can be grown...lots and lots of it. And not in isolated patches, but inter-planted with non-food ornamental plants for year-round beauty. This is a new way of looking at private and public spaces, where aesthetics and function operate together to benefit individuals and entire communities. In The Foodscape Revolution , Arthur presents her status-quo-shaking plan to reinvent the commo ..

Here is a bright new take on foodscaping your garden. Brie Arthur's Gardening with Grains is a passion project that grew from a light-bulb moment. That is when she realized we've been missing a dynamic piece of the burgeoning foodscape movement. We've learned the joys of interplanting our blooming flowerbeds with veggies, herbs and berries, but what about the grains, those ancient and beautiful grasses that practically gave us civilization? Why couldn't we grow wheat, barley and oats for winter; corn, rice and sorghum for the warm season? Gardening with Grains is a pioneering book, a companion to Arthur's The Foodscape Revolution . Richly illustrated, it com ..