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Ribs
Hardcover - English

There are few things in life more delicious, satisfying and universally loved than a plate of glistening, slow-cooked rack of ribs.

Ribs is the ultimate collection of the very best recipes, tips and techniques from barbecue aficionado Adam Roberts.

Roberts walks you through the big, bold flavors for all levels of expertise with all you need to know about different rib types, marinades, rubs and cooking methods for both indoor and outdoor kitchens.

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ADDITIONAL INFO

ISBN
1742579566
EAN
9781742579566
Publisher
Publication Date
02/10/2017
Pages
240
Dimension
26.57cm x 21.64cm x 1.88cm
Age Group
NA to NA
Grades
Not Applicable to Not Applicable
Lexile Level
0
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