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The Complete Ketogenic Diet for Beginners: Your Essential Guide to Living the Keto Lifestyle
by Ramos, Amy    Hughes, Amanda C.    Rockridge Press
(Paperback - English - 9781623158088)
strong The simple, easy and friendly way to start the ketogenic diet and lifestyle strong Starting the ketogenic diet can be overwhelming-so much to learn, so many resources to choose from. So why doesn't somebody make it easy? We did. The Complete Ketogenic Diet for Beginners is your all-in-one resource for starting and sticking to the ketogenic diet. You get exactly what you need to make keto surprisingly simple; meal plans, shopping lists, support, and lots of keto-licious recipes. The Complete Ketogenic Diet for Beginners includes: ul li strong 75 Scrumptious Recipes strong -From Bacon-Artichoke Omelets to Pesto Zucchini Noodles, these easy-to-follo ..
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Low Carb Yum 5-Ingredient Keto: 120+ Easy Recipes
by Marcaurele, Lisa       
(Paperback - English - 9780358237020)
Incredibly easy recipes from Low Carb Yum, one of the all-time most popular low-carb and keto blogs People across the country are discovering low-carb and keto diets and finally achieving weight-loss success, but one of the biggest challenges can be finding easy-to-prepare low-carb recipes that can fit a busy schedule. Everyone wants to get in and out of the kitchen fast, and this where Low-Carb Yum 5-Ingredient Keto comes to the rescue. The cookbook is filled with delicious recipes to make low-carb, high-fat meals with minimal ingredients and no-fuss preparation. Easy and great-tasting foods are the key to success with a keto diet, and it doesn't get much ..
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
by Nosrat, Samin    Macnaughton, Wendy   
(Hardcover - English - 9781476753836)
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic , The Washington Post , Chicago Tribune , Rachel Ray Every Day , San Francisco Chronicle , Vice Munchies, Elle.com, Glamour , Eater, Newsday, Minneapolis Star Tribune , The Seattle Times , Tampa Bay Times , Tasting Table, Modern Farmer , Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great co ..
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S$ 62.71
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Magnolia Table, Volume 2: A Collection of Recipes for Gathering
by Gaines, Joanna       
(Hardcover - English - 9780062820181)
strong #1 New York Times Bestseller strong Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table , and seeing her family's own sacred dishes being served at other families' tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple's restaurant, Magnolia ..
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Ottolenghi Simple: A Cookbook
by Ottolenghi, Yotam       
(Hardcover - English - 9781607749165)
JAMES BEARD AWARD FINALIST - The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. In Ottolenghi Simple , powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation ..
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S$ 62.82
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The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker
by Domingo, Tisha Gonda    Celestial, Jeannie E.    Roque-Nido, Romeo
(Paperback - English - 9781734124101)
"To truly appreciate and understand Filipino dishes, you have to understand the evolution of the spices, the nuances of the flavor profiles, the land from which these dishes were birthed. That's what this book provides. This is not just a book of recipes; this is a book about our story." strong --Pati Navalta Poblete, Editor-in-Chief, San Francisco Magazine strong strong No cuisine and appliance are better suited for one another than Filipino food and the Instant Pot. strong From classic dinner staples like the traditionally sour Sinigang na Baboy (pork tamarind soup) to sweet treats like Putong Puti (steamed rice cake), the rich flavors of Filipino food ..
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The Whole30 Friends & Family: 150 Recipes for Every Social Occasion
by Hartwig Urban, Melissa       
(Hardcover - English - 9780358115793)
Hearty and delicious gluten-free, dairy-free, no-added-sugar recipes to enjoy with friends and family or for any occasion - date night, birthday party, movie night, tailgating, and more Since 2009, millions of people have changed their health, habits, and relationship with food with the Whole30, but navigating social gatherings like dinner parties, game day, movie nights, and office potlucks can sometimes feel daunting. You can honor your health commitments while enjoying time with family and friends, and this book shows you exactly how. The Whole30 Friends & Family is packed with recipes for all of life's special moments, from birthdays to baby showers, b ..
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S$ 46.76
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Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need
by Kimball, Christopher       
(Hardcover - English - 9780316423076)
Cook it fast or cook it slow: 150 flexible, flavorful Instant Pot and multicooker recipes designed for your schedule, from the James Beard Award-winning team at Milk Street. br Instant Pots and other multicookers can transform your routine, turning day-long simmers and braises into quick dishes that are achievable even on a busy weeknight. But did you know that the same pot is also a top-notch slow cooker, delivering make-ahead flexibility? br Milk Street Fast and Slow shows you how to make the most of your multicooker's unique capabilities with a host of one-pot recipes that show how to prepare the same dish two ways. For the quickest meals, use the pressur ..
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Everyday Keto: Easy Recipes to Live the Keto Lifestyle
by , Publications International Ltd       
(Hardcover - English - 9781640308251)
Forget everything you know about low-fat dieting Eating fat is not as bad as you think. Choosing the right fats and making smart food choices are the keys to slimming down and being healthy. This guide to the keto diet explains the different kinds of fats and how to include them in your diet, and includes more than 100 satisfying recipes to help you stay on track. Chapters include: Snacks and Appetizers; Chicken and Turkey; Beef, Pork and Lamb; Fish and Seafood; Salads and Sides; and Breakfast. Each recipe is accompanied by a color photo and nutritional data (calories, total fat, carbs, net carbs, fiber and protein). ..
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S$ 42.99
S$ 34.34
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Nothing Fancy: Unfussy Food for Having People Over
by Roman, Alison       
(Hardcover - English - 9780451497017)
NEW YORK TIMES BESTSELLER - The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect. "Enemy of the mild, champion of the bold, Ms. Roman offers recipes in Nothing Fancy that are crunchy, cheesy, tangy, citrusy, fishy, smoky and spicy."--Julia Moskin, The New York Times br br IACP AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review - The New Yorker - NPR - The Washington Post - San Francisco Chronicle - BuzzFeed - The Guardian - Food Network An unexpected weeknight meal with a neighbor or a weekend dinner party w ..
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S$ 66.73
S$ 53.31
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Simply Mamá Cooks
by Jung, Angelica F.       
(Paperback - English - 9781735420707)
Easy to follow recipes from YouTube cooking show Simply Mam Cooks. The show's creator, Angelica Faz Jung is a home cook with a passion for feeding family and friends. Pulling from her Mexican American heritage, Angelica finds inspiration for many of her recipes from dishes prepared around her grandmothers' tables growing up in Houston, Texas.This cookbook includes a family recipe for Soft Flour Tortillas, which is one of Angelica's popular recipes on YouTube. ..
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Pati's Mexican Table: The Secrets of Real Mexican Home Cooking
by Jinich, Pati       
(Hardcover - English - 9780547636474)
The host of a highly popular PBS series, Pati's Mexican Table , and a self-described "overloaded soccer mom with three kids and a powerful blender," Pati Jinich has a mission. She's out to prove that Mexican home cooking is quicker and far easier than most Americans think. Her dishes are not blanketed with cheese, or heavy and fried, or based on complex sauces. Nor are they necessarily highly spicy. Surprising in their simplicity and freshness, they incorporate produce and grains. Most important, they fit perfectly into an everyday family cooking schedule and use just a handful of ingredients, most of which are already in your pantry. Many are homey specialtie ..
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Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows
by Rea, Andrew    Favreau, Jon   
(Hardcover - English - 9781328589897)
NEW YORK TIMES BESTSELLER br The book that 5 million fans of Binging with Babish on YouTube have been waiting for The internet cooking show Binging with Babish has taken YouTube by storm with views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka from the classic Seinfeld episode, the beef bourguignon from Julie & Julia , or the timpano from Big Night . This cookbook includes these and other fan-favorite recipes. Some are so delicious that you'll want to make them for dinner right away, like Bubba's shrimp from Forrest Gump , while ..
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S$ 59.06
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The Official Bright Line Eating Cookbook: Weight Loss Made Simple
by Thompson, Susan Peirce       
(Hardcover - English - 9781401957131)
New York Times best-selling author offers a one-of-a-kind program to help readers finally become happy, thin, and free Sustainable weight loss expert Susan Peirce Thompson builds on the success of her Bright Line Eating Boot Camps and best-selling book with: The Official Bright Line Eating Cookbook The Official Bright Line Eating Cookbook is designed to help readers transition to this transformative way of life as smoothly and solidly as possible. The first book gave explicit instructions as to what the guidelines for each meal are, but no specific suggestions as to what to actually cook. This book provides recipes, as well as tons of tips, tricks, and too ..
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S$ 66.91
S$ 53.46
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The Blue Zones Kitchen: 100 Recipes to Live to 100
by Buettner, Dan       
(Hardcover - English - 9781426220135)
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest. Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented by mouthwatering photography, ..
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Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads
by Ohara, Bonnie       
(Paperback - English - 9781641521192)
strong From beginning home baker to artisanal bread maker strong Baking a perfect loaf of bread is part science and part magic. Created from four simple ingredients of flour, yeast, water, and salt, breadmaking is one of the most difficult (and delicious) baking endeavors. Bread Baking for Beginners is a rare bread cookbook for true beginners to keep their bread baking on the rise. Complete with step-by-step photographs and straightforward instructions, this beautiful bread cookbook offers a tasty collection of recipes for kneaded, no-knead, and enriched breads. In addition to important info on everything from prep and proof times to key terminology and kitc ..
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Cravings: Recipes for All the Food You Want to Eat: A Cookbook
by Teigen, Chrissy    Sussman, Adeena   
(Hardcover - English - 9781101903919)
Maybe she's on a photo shoot in Zanzibar. Maybe she's making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she's been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John's famous fried chicken with spicy honey butter to her mom's Thai classics. Salty, spicy, saucy, and fun as sin (that's the food, but that's Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You'll learn the importance of chili peppers, the secret to cheesy-cheeseless eg ..
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Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection
by Moore, Matt       
(Hardcover - English - 9780358187264)
From the author of South's Best Butts and A Southern Gentleman's Kitchen , an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after stories and recipes from America's all-star grillers Matt Moore confesses: He is a serial griller. He can't help it--if there's food and flame, he'll grill it. In his newest book, he shares his indiscriminate appetite for smoky perfection with a broad collection of recipes varied in method, technique, and cuisine. After a review of the basics--the Maillard reaction, which grill is best for you, and more--he takes the reader on a tour across America to round up authentic stories, c ..
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The Taste of Home Cookbook, 5th Edition: Cook. Share. Celebrate.
by Taste of Home       
(Loose Leaf - English - 9781617658594)
Featuring more than 1,000 family-favorite recipes, hints and tips, this brand-new edition of the popular Taste of Home Cookbook is an indispensable tool for today's home cooks. Look inside, and you'll find everything you need to set a hot and hearty meal on the table--busy weeknight dinners and memorable holiday menus alike. From mouthwatering Instant Pot sensations to simply show-stopping desserts, this amazing 5-ring binder has it all. You'll even find kitchen hacks, how-to photos, basic cooking and baking techniques, timesaving shortcuts, the secrets to selecting, storing and cooking with fresh produce, and so much more Make this incredible edition of T ..
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The Keto Diet Cookbook
by Vogel, Leanne       
(Paperback - English - 9781628603422)
From the bestselling author of The Keto Diet comes this all-new cookbook featuring 140 low-carb, high-fat recipes designed to help make the ketogenic diet work for each individual's unique needs. Leanne Vogel (HealthfulPursuit.com) is well aware that keto is not a one-size-fits-all way of eating; she offers a wealth of advice for customizing the diet to keep people from giving up because of frustration and feeling "stuck." Her goal with The Keto Diet Cookbook is to teach people how to eat keto with foods they have in their kitchens and show them how to make keto work with the resources they have available right now--simple and easy The book begins with an ov ..
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