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The Slimming Foodie in One: 100+ One-Dish Recipes Under 600 Calories
by Payne, Pip       
(Hardcover - English - 9781783254996)
Award winning Slimming Foodie blogger returns with a new collection of recipes under 600 calories 'Pip Payne is on a mission to help us eat well, without feeling we're on a diet.' - BEST The bestselling Slimming Foodie is back with a fantastic new collection of 100 slimming recipes. These dishes are as delicious as ever but even simpler to prepare, as you only need one pot, pan or tray to prepare them. From all-in-one feasts to slow-cooked comforts, you will find something for the whole family to enjoy, without fuss and with minimal washing up! Contents Include: In a Pot br Including Pizza mac 'n' cheese, Orange, honey & soy pot-roast chicken and Phil ..
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The Hairy Dieters Simple Healthy Food: The One-Stop Guide to Losing Weight and Staying Healthy
by The Hairy Bikers       
(Paperback - English - 9781841884356)
The nation's favourite food heroes, aka the Hairy Dieters, are back to show you that losing weight and staying healthy doesn't mean losing out on taste and enjoyment. With more than 80 great new recipes, Si and Dave prove that healthy food can be delicious food - and also easy, accessible and affordable. With the abundance of health and nutrition information being published, it can be hard to keep up with what's good for you and what's not; what the latest advice is on low-fat products; or what you need to know about gut health or high fibre diets. As consumers, we are constantly bombarded by conflicting messages about what to eat and when - and unsurprisingly ..
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The Complete Ketogenic Diet for Beginners: Your Essential Guide to Living the Keto Lifestyle
by Ramos, Amy    Hughes, Amanda C.    Rockridge Press
(Paperback - English - 9781623158088)
strong The simple, friendly way to start the ketogenic diet and lifestyle br strong AN EASY START TO KETO FOR BEGINNERS: Starting to work keto into your life can be overwhelming―so much to learn, so many resources to choose from. The Complete Ketogenic Diet for Beginners makes it easy to start, and stick with, the ketogenic diet. Think of this book as keto for the lazy person- you get exactly what you need for surprisingly simple keto: meal plans, shopping lists, support, and lots of keto-licious recipes, for those concerned about weight loss or those just working on being healthy. What sets this ketogenic cookbook apart from other keto books for begi ..
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From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes)
by Dogg, Snoop    Ford, Ryan   
(Hardcover - English - 9781452179612)
Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen.The first cookbook and recipe book from Tha Dogg , From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen . You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now Tha Dogg's up in your kitchen...with his first cookbook. Recipe book that delivers 50 recipes straight from Snoop's own collection: Snoop's cookbook features OG soul food cookbook staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken ..
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Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook
by Gerard, Tieghan       
(Hardcover - English - 9780593232552)
#1 NEW YORK TIMES BESTSELLER - More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day--from the New York Times bestselling author of Half Baked Harvest Super Simple . Balanced. Bold. Beautiful. The millions of fans of the Half Baked Harvest blog and bestselling books have fallen in love with Tieghan Gerard's recipes for their wholesome decadence, unfussy approach, and smart twists on comforting favorites. Written and photographed in the stunning mountains of Colorado, inspired by her big, unique family, and focused on what you'll want to eat day-in-day- ..
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Pinch of Nom Family Meal Planner: Includes 26 Recipes
by Allinson, Kay    Allinson, Kate    Davis, Laura
(Hardcover - English - 9781529079463)
The only three-month planner that can help you plan out your family meals AND keep you on track, from the authors of Pinch of Nom . This vibrant planner helps to keep you on top of your meals for the week with space to record the food you've added to the freezer each day, places to note down ingredients that need using up, and batch-cook advice to streamline your daily routine. With a handy ring-bound format, as well as gorgeous Nom stickers and tear-out pages for shopping lists, this helpful book can organize your week and keep you on track of your goals. The twenty-six exclusive recipes are perfect family fare--comforting, delicious, packed with flavour, ..
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Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today
by Kingry, Judi    Devine, Lauren    Page, Sarah
(Paperback - English - 9780778801313)
From the experts, the updated bible in home preserving. The hugely bestselling Ball Complete Book of Home Preserving has been broadly updated to reflect changes over the last 15 years with new recipes and larger sections on low sugar and fermentation. Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. This companion to their products is this bible of home preserving from the experts on the practice which has sold more than a million copies. The book includes 400 innovative recipes for salsas, savory sauces, pickles, chutneys, relishes and of course, jams, j ..
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S$ 65.93
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The Wok: Recipes and Techniques
by López-Alt, J. Kenji       
(Hardcover - English - 9780393541212)
J. Kenji López-Alt's debut cookbook, The Food Lab , revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family, there's one pan López-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering, or braising, the wok is the most versatile pan in the kitchen. Once you master the basics--the mechanics of a stir-fry, and how to get smoky wok hei at home--you're ready to cook home-style and restaurant-style dishes from across Asia and the United States, including Kung Pao Chicken, Pad Thai, and San Francisco-Style Garlic Noo ..
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Magnolia Table, Volume 2: A Collection of Recipes for Gathering
by Gaines, Joanna       
(Hardcover - English - 9780062820181)
strong #1 New York Times Bestseller strong Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table , and seeing her family's own sacred dishes being served at other families' tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple's restaurant, Magnolia ..
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Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
by Schmitt, Sally    Hoffman, Troyce   
(Hardcover - English - 9781797208824)
Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry. Sally Schmitt opened The French Laundry in Yountville in 1978 and designed her menus around local, seasonal ingredients--a novel concept at the time. In this soon-to-be-classic cookbook, Sally Schmitt takes us through the six kitchens where she learned to cook, honed her skills, and spent her working life. Six California Kitchens weaves her remarkable story with 115 recipes that distill the ethos of Northern California cooking into simple, delicious dishes, plus e ..
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
by Nosrat, Samin    Macnaughton, Wendy   
(Hardcover - English - 9781476753836)
Now a Netflix series! New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic , The Washington Post , Chicago Tribune , Rachel Ray Every Day , San Francisco Chronicle , Vice Munchies, Elle.com, Glamour , Eater, Newsday, Minneapolis Star Tribune , The Seattle Times , Tampa Bay Times , Tasting Table, Modern Farmer , Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great co ..
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Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
by Gerard, Tieghan       
(Hardcover - English - 9780525577072)
NEW YORK TIMES BESTSELLER - There's something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK br br "Those indulgent, comfort food-esque dishes Tieghan is] known for aren't going anywhere. . . . You'll be hard-pressed to decide which one to make first."--Food & Wine We all want to make and serve our loved ones beautiful food--but we shouldn't have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved ..
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Beautiful Boards: 50 Amazing Snack Boards for Any Occasion
by Brown, Maegan       
(Hardcover - English - 9781631066474)
Make mealtimes, special occasions, and holidays extra memorable with these 50 delicious, inspiring, family-friendly, and easy-to-recreate snack boards. Visually exciting and deliciously enticing, these snack boards by Maegan Brown (aka The BakerMama) move beyond (and include) classic cheese and charcuterie and are comprised of easy-to-find fresh and prepared foods, arranged in beautiful, artful, and whimsical ways (think a Summer Fun Board with Teddy Grahams sunbathing on a beach with mini umbrellas shading them and sea-life gummies swimming in a blueberry ocean). The variety of foods on each board will delight everyone, and the stunning presentation will e ..
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Tequila Mockingbird: Cocktails with a Literary Twist
by Federle, Tim       
(Hardcover - English - 9780762448654)
Pour yourself a drink and brush up on your literary knowledge with this clever guidebook that pairs cherished novels with both classic and cutting-edge cocktails. No B.A. in English required br From barflies to book clubs, Tequila Mockingbird is the world's bestselling cocktail book for the literary obsessed. Featuring sixty-five delicious drink recipes paired with wry commentary on history's most beloved novels, Tequila Mockingbird also includes bar bites, drinking games, and whimsical illustrations throughout. Drinks include: br ul li The Pitcher of Dorian Grey Goose li li The Last of the Mojitos li li Love in the Time of Kahlua li li Romeo and Ju ..
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The Home Bartender, Second Edition: 175+ Cocktails Made with 4 Ingredients or Less (Cocktail Book, Easy Simple Recipes, Mixology, Bartending Tricks an
by Carley, Shane       
(Hardcover - English - 9781604338126)
Become a master of mixology with these quick and easy classic cocktails you know and new drinks you are sure to love--made with only four ingredients or less! Have you ever wanted to make great tasting drinks at home, but didn't know where to start? This revised and expanded editon of Shane Carley's popular Home Bartender answers all of your questions and show you that there is no need for an expensive and extensive home liquor cabinet. A few quality ingredients, along with his carefully selected collection of recipes, are all you need! This guide to making mixed drinks at home in seconds includes: - Over 175 recipes , including 50 new recipes, and some non-a ..
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Jim Murray's Whiskey Bible 2022: North American Edition
by Murray, Jim       
(Paperback - English - 9781838320744)
Thanks to industry guru Jim Murray and his internationally acclaimed annual Whiskey Bible, the Japanese are now running out of their own single malt and people have fought in Toronto liquor stores to grab the last bottle of his World Whisky of the Year. Rye, Irish Pot Still, and Bourbon have all seen a massive resurgence in recent years not least thanks to the visionary campaigning of the world's first-ever full time professional whisky writer. Murray has tasted nearly 20,000 different whiskies for the Whiskey Bible since it first hit the shelves in 2003. For this 2022 edition, he reflects on over another 1,200. The 4,700 whiskies included in this 2022 edition ..
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Plantyou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes
by Bodrug, Carleigh    Bulsiewicz, Will   
(Hardcover - English - 9780306923043)
INSTANT NEW YORK TIMES BESTSELLER br Plant-based eating doesn't have to be complicated! The delicious recipes in this easy-to-follow cookbook are guaranteed to keep you inspired and motivated. Enter PlantYou , the ridiculously easy plant-based, oil-free cookbook with over 140+ healthy vegan recipes for breakfast, lunch, dinner, cheese sauces, salad dressings, dessert and more! In her eagerly anticipated debut cookbook, Carleigh Bodrug, the Founder of the wildly popular social media community PlantYou, provides readers with the ultimate full color guidebook that makes plant-based meal planning, grocery shopping and cooking a breeze. With every single recipe, ..
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The Essential New York Times Cookbook: The Recipes of Record
by Hesser, Amanda       
(Hardcover - English - 9781324002277)
Ten years after the phenomenal success of her once-in-a-generation cookbook, former New York Times food editor Amanda Hesser returns with an updated edition for a new wave of home cooks. She has added 120 new but instantly iconic dishes to her mother lode of more than a thousand recipes, including Samin Nosrat's Sabzi Polo (Herbed Rice with Tahdig), Todd Richards's Fried Catfish with Hot Sauce, and J. Kenji López-Alt's Cheesy Hasselback Potato Gratin. Devoted Times subscribers as well as newcomers to the paper's culinary trove will also find scores of timeless gems such as Purple Plum Torte, David Eyre's Pancake, Pamela Sherrid's Summer Pasta, and classics ran ..
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S$ 150.85
S$ 113.14
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The Quick & Easy Spiced Nice Cookbook: 60 Exciting Meals That Deliver on Flavor--In 30 Minutes or Less
by Jalanbo, Farrah       
(Hardcover - English - 9781645674900)
Fill Your Weeknights with Flavor Why wait for the weekend when you can have incredible home-cooked meals ready in under 30 minutes? Farrah Jalanbo uses her love and knowledge of popular spices from around the world to maximize the flavor in every dish with minimal effort. Enjoy takeout favorites like Spicy Beef Udon Soup, Barbecue Chicken Sliders and the Ultimate Loaded Nachos. Discover exciting new eats with fusion foods such as Garlicky Chicken Shawarma Taquitos and Spicy Sujuk Quesadillas. If you're looking for something lighter, try delicious and nutritious Asian Chicken Lettuce Wraps or Sticky Honey Garlic Shrimp. And for days that call for comfort, ther ..
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Better Homes and Gardens New Cookbook
by Better Homes and Gardens       
(Hardcover - English - 9781957317007)
Better Homes & Gardens celebrates its 100th anniversary with this expanded edition of the "red plaid" cookbook, a trusted staple in kitchens across America since 1930. All-new chapters look back at the history of Better Homes & Gardens, including a Behind the Kitchen Door feature about America's first test kitchen, and a Then & Now section comparing original classics to updated recipes influenced by flavor and current food trends. With more than 1,000 recipes and a photo for each one, the book covers traditional dishes such as Brownies and new favorites like Cold Brew Coffee. This edition maintains fresh organization to reflect how we cook today: recipes have fl ..
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